Kitchen Curries Shop
(Malay - Hot)
One of our best. Tenderloin fillets, toasted coconut, turmeric, chopped fresh chillies, coconut milk and lemongrass.
(Thai - Medium)
Thai flavours abound in this curry of thigh fillets in a sweet and spicy coconut milk sauce, cumin, kaffir leaves and granished with basil. Contains fish sauce.
(Indian - Mild)
Thigh fillets, mango pieces, macadamia nuts blended with turmeric, cinnamon, paprika and nutmeg, coconut milk and galangal.
(Malay - hot)
Leg lamp, toasted coconut, chopped chilli, lemongrass with a multitude of spices in a coconut milk sauce.
(Malay - Medium)
Sri Lankan spices blended with tender beef pieces, black mustard seed, tomato and a little chilli - vert tasty.